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The Community Dinner

March 21, 2017 @ 6:00 pm - 9:00 pm


Join us for a special MIDDLE EAST DINNER ($20) prepared by Carol Sanders of Real Good Food


Followed by a Program with the Potomac Valley Audubon Society  about gardening in the Shepherdstown area: native flowers; plants that nurture bees, butterflies, and birds starting at 6:30 and ending at 9 in the War Memorial Building (German & King sts.)


The dinner menu will start with a Mezze Platter of Humus, Baba Ghanoush, and Mahummara (sweet red pepper, walnut, & pomegranate molasses); raw marinated vegetables (carrots cucumber & beets), along with olives, feta cheese, and flat bread then a  main dish featuring Bastilla:  phyllo wrapped chicken, parsley, and egg filling fitted out with Middle Eastern spices – along with Persian rice, cooked greens with pine nuts and raisins, & Tsimmes (a sweet and savory fruit & vegetable dish) and finally a desert of either orange & almond cake or Moroccan date cake

This menu provides  vegetarian options

Please make your reservation with carol.ann.sanders1@gmail.com or 304-283-9039


March 21, 2017
6:00 pm - 9:00 pm
Event Category:


War Memorial Building
102 East German Street
Shepherdstown, WV 25443 United States