Reminder: Limited Space for November Community Dinner

THE SCC’S TRADITIONAL ANNUAL TURKEY & HAM  DINNER ($20),  FOLLOWED BY THE AWARD-WINNING APPALACHIAN – INSPIRED STORYTELLER,  ADAM  BOOTH.

Tuesday, November 17th
Make Your Reservation – Space is Limited

The national award-winning storyteller, Adam Booth (www.adam-booth.com),  is a Shepherd University faculty member (Department of Music) & creator of the Speak Story Series (www.speakwv.org) in the War Memorial Building.

If you saw Adam Booth’s performance at last year’s SCC dinner, you know what a unique experience awaits you again this year.  If you did not see Mr. Booth’s performance last year, this is your chance as you enjoy a three-course themed dinner ($20): starting with hors d’oeuvres; then turkey, ham, mashed potatoes, green beans, salad, rolls; & ending with pumpkin pie. All our dinners are prepared on the day of the dinner, with fresh ingredients, by an SCC board member. (starting at 6:30 & ending at 9 at the War Memorial Building, German & King Streets)

MAKE YOUR RESERVATION  by email to Toni Milbourne ttpams@comcast.net,  or by phone 304-702-3026.

 

To commemorate its founding the SCC has produced a 70th anniversary APRON, on sale at the dinner for $15. (Net proceeds support the SCC’s War Memorial Building and Morgan’s Grove Park)